Berkel

After more than 100 years of history, the Berkel name is still synonymous with perfection, reliability, innovation and durability. A set of values handed down with pride and shared every day by those who become part of this world. Because Berkel is not just a brand, but a lifestyle, a passion.

It is dedication to elegance and quality. Berkel is the love for beautiful things, for unique things. The search for perfection translates into an obsessive attention to detail, which is achieved only thanks to a production that is still entirely handcrafted today.

The high precision mechanical technique enhances the quality of the cut product and blends into the beauty and extraordinary scenic presence of the Berkel slicers.

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  1. Berkel - San Mai VG10 67 capas - cuchillo de cocina de 10 cm - cuchillo de cocina

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.


    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.


    Material de la lámina: Acero Damasco San Mai 67 VG10 (60/61 HRC)
    Longitud de la hoja: 10 cm
    Longitud total: 22,5 cm
    Peso: 70 gr
    Afilar: liso, sin dientes
    Grip: Consta de dos mejillas de arce estabilizado ensamblado con remaches de aluminio

    Producción y diseño italiano

    BE-SM10
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    Solo queda -20
    Solo queda -20
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