Bastinelli Knives

For the little story, I fell in love with knives when I was 7 years old and that is when it all started. I grew up coming across different knives and eventually decided to make my own.I started my training with a famous traditional Corsican knife maker called Christian Moretti and was taught another French style of handmade knives with François Bignon. I created a full handmade knife firstly in my head before putting my ideas on a piece of paper.

Then, the custom knife came to life in my workshop. I make a point in creating the custom knife all by myself, from cutting the steel to shaping the knife, making the handle, grinding , sharpening and engraving. I use mostly D2 steel but occasionally other variants. I live my passion every day thanks to people who share this same passion for my knives.

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  1. Bastinelli Knives - RED Dark Stone Washed - cuchillo

    Uso: Táctico

    Tipo de producción: Industrial
    País de producción: Maniago - Italia
    Hoja: Acero D2
    El tratamiento de la hoja: Darkwashed
    Manija: G10 y titanio Darkwashed
    Longitud de la hoja: 90 mm.
    Grosor de la hoja: 3 mm.
    Longitud cerrada: 113 mm.
    Longitud total: 200 mm.
    Grosor cuando está cerrada: 13 mm.
    Peso: 117 g.
    Apertura: thumbstood Ambidiestro
    Arandelas: sistema IKBS con rodamientos de bolas de acero
    Cierre: Framelock
    Clip: bolsillo profundo, acero inoxidable, extraíble y reversible
    Embalaje: Caja de cartón con logotipos Bastinelli Cuchillos
    Notas: Frangivetri trasero - Producido por Lion Acero

    BA-REDB
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    Solo queda -20
    Solo queda -20
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